News
Full Service Restaurant News (FSR Magazine) features Seafood for Heroes in July issue
Larry Cotter, Napa Seafood Foundation’s Chairman of the Board, mentions in the article that this program is a win-win-win all around. “Ideally people are going to remember the value and quality of what they are eating and pay attention to our industry in the future.”
Duluth’s Red Lobster thanks local health workers by donating meals
Through the Napa Seafood Foundation and Seafood for Heroes project, tasty, fresh meals were delivered to St. Luke’s hospital from Duluth’s Red Lobster.
Industry non-profit sets up ‘seafood for heroes’ meal drive
The Napa Seafood Foundation is raising funds to support the seafood industry and restaurants’ efforts to provide meals to COVID-19 first responders and healthcare workers…
Napa Seafood Foundation Establishes Seafood For Heroes Meal Drive to Feed Healthcare Workers
SAN RAFAEL, CA—April 17, 2020—Napa Seafood Foundation, a 501(C)3 non-profit organization, has established the Seafood for Heroes meal drive to provide healthy, protein-rich meals to healthcare facilities across the country. Napa Seafood Foundation has gathered its collective resources and network to develop a program that not only helps the people and businesses that…